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DTSTART;TZID=America/Los_Angeles:20240329T071500
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DTSTAMP:20240224T200820Z
CREATED:20240224T200820Z
LAST-MODIFIED:20240224T200820Z
UID:59988-1711696500-1711701000@bbrc.net
SUMMARY:"Providing healthy food to people in need builds healthier communities"
DESCRIPTION:David Bobanick – Executive Director\nHarvest Against Hunger\nDavid Bobanick\, Executive Director of Harvest Against Hunger (HAH)\, has nearly three decades of experience in non-profit executive management.  Since David joined in 2001\, the organization has significantly expanded its impact at the local\, national and international levels\, resulting in the delivery of nearly half a billion healthy servings of produce for those in need.\nDavid has led the creation and development of the national Harvest VISTA program\, as well as innovative and award-winning programs focusing on shortening the connections from Farm to Community. In addition\, David and the HAH team continue to build and scale nationally recognized programs with partners like the Corporation for National and Community Service\, AmeriCorps\, USDA\, WSDA\, Washington State University\, the University of Washington and other partners to enhance food systems in communities across the United States. \nAbout the Speaker\nDavid has a degree in communications from Penn State University and has studied at the Non-Profit Executive Leadership Institute at the University of Washington’s Evans School of Public Policy and Governance\, as well as the Non-Profit Management Institute at Stanford University. David was also recently named a “Food Waste Innovator” by ReFED\, and currently serves as a board officer for four local\, statewide\, and regional non-profit organizations.
URL:https://bbrc.net/event/providing-healthy-food-to-people-in-need-builds-healthier-communities/
LOCATION:The Salvation Army Eastside Corps\, 911 164th Ave NE\, Bellevue\, WA\, 98008\, United States
CATEGORIES:Weekly Program
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